Bengal gram, closely related to the chickpea family, is a yellow lentil, rounded on one side and flat on the other.more...
Red gram is an important pulse crop in India. It is also known as or Arhar or Tuvar. Red gram is mainly cultivated and consumed in developing countries of the worldmore...
Split red lentils are made from splitting the whole red lentil. The skin is removed and the remaining reddish-orange seed is then split into two halves. more...
The mung or moong bean (also known as green gram or golden gram) is the seed of Vigna radiate native to the Indian subcontinetand mainly cultivated in India, Pakistan, China and the Southern United States.more...
Split white lentils is know as Vigna mungo, Split white lentils (not to be confused with the much smaller true black lentil white lentil, black matpe bean, is abean grown in Indian subcontinentmore...